MANMEOKSUL / FIELD NOTES

Development & Activities

From ingredient research to products and people.

Analyzing ingredients, developing products and meeting people in the field. Explore the work behind Manmeoksul since 2024.

Development & activities
Wellbeing200 CEO Park Hyun-jun introducing Manmeoksul and its preparation method in a laboratory
2025 · Introducing ManmeoksulPhoto: Wellbeing200
IN THE PRESS

Manmeoksul in the press

AVING NEWS

Manmeoksul at the Bio Healthcare exhibition.

AVING covered Wellbeing200 at the exhibition, introducing Manmeoksul broccoli sprout powder, its preparation method, and the company's buyer meetings and collaboration activities.

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THE RECORD / 2024–2026

Development & activities

14 records

2026

Applications & collaboration

  1. Introduced
    Exhibitions & collaboration

    Water therapy and inner-beauty collaboration

    Working with Park Haeng-nim's water therapy on an inner-beauty program using Manmeoksul.

    Read the source recordIn Korean
  2. Agreement date
    Exhibitions & collaboration

    Program collaboration with a brain science and integrative medicine institute

    Working with the International Institute of Comprehensive Brain Science and Integrative Medicine on a tailored Manmeoksul consumption program.

    Read the source recordIn Korean
  3. Published
    Research & development

    An internal publication on Manmeoksul and sulforaphane

    Published an internal guide bringing together literature research, tailored Manmeoksul packages and application programs. ISBN 979-11-996233-0-9.

    Read the source recordIn Korean

2025

Products & field activities

  1. Posted
    Exhibitions & collaboration

    Selected for a senior-friendly product exhibition

    Selected for the Seongnam Senior Industry Innovation Center's exhibition support program, with a standing exhibition scheduled from November 2025 to October 2027.

    Read the source recordIn Korean
  2. Posted
    Exhibitions & collaboration

    Manmeoksul at FOOD STYLE Chubu in Nagoya

    Attended on October 29–30, 2025 with support from KOTRA Nagoya, introducing the ingredient and preparation method for use as a pre-meal food in care centers.

    Read the source recordIn Korean
  3. Presented
    Research & development

    Research on sulforaphane formation in the commercial product

    Presented at KSFN. In an experiment mixing Manmeoksul with room-temperature water, microwaving for 20 seconds and resting for 10 minutes, sulforaphane measured 8.12±0.02 mg/g.

    Read the source recordIn Korean
  4. Posted
    Research & development

    Launch of Manmeoksul, 100% broccoli sprout powder

    Launched on October 1, 2025 as a powder mixed with water just before consumption. The name Manmeoksul refers to preparing sulforaphane before consuming it.

    Read the source recordIn Korean
  5. Issued
    Research & development

    Sulforaphane analysis of a Manmeoksul test sample

    A 1.5 g Manmeoksul sample submitted in 2025 contained 12.675 mg of sulforaphane in the test, equivalent to 8.45 mg/g for that sample.

    Read the source recordIn Korean
  6. Support began
    Research & development

    Commercialization through the Techno Doctor program

    From May to September 2025, Gyeonggi Technopark's Techno Doctor commercialization support backed broccoli sprout product development and work toward global markets.

    Read the source recordIn Korean
  7. Presented
    Research & development

    An 11-week experience record with Revive C

    Published sleep, appetite and fatigue diaries from one 48-year-old woman recovering after chemotherapy: four weeks of consumption, three weeks off and four weeks of consumption. This was a self-recorded account without a control group.

    Read the source recordIn Korean

2024

The start of ingredient research

  1. Presented
    Research & development

    Development of Revive C

    Developed Revive C combining sulforaphane with fermented rice-bran ingredients. Ingredient analysis and manufacturing advice informed the subsequent development of Manmeoksul, prepared just before consumption.

    Read the source recordIn Korean
  2. Posted
    Research & development

    Presenting research on sulforaphane extraction

    Presented joint research with the Healthcare & Spa Industry Promotion Agency at the KSFN conference on October 23–25, focusing on sulforaphane quantification and optimal extraction conditions.

    Read the source recordIn Korean
  3. Support began
    Research & development

    Producing a prototype for observational research

    From July to October 2024, Techno Doctor support helped produce a sulforaphane supplement prototype intended for observation involving cancer patients.

    Read the source recordIn Korean
  4. Support began
    Research & development

    Beginning with ingredient analysis

    From April to May 2024, technical support from Gyeonggi Technopark's Techno Doctor program helped review analytical methods, laying the groundwork for broccoli sprout ingredient research.

    Read the source recordIn Korean

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